Menu

Sun 3-9 p.m., Mon & Tue 4-9 p.m. & Wed-Sat 4-10 p.m.

Dinner


Snacks

milo & olive bread, olive oil, beurre de baratte  8

hummus, crudite, pita 11

burrata & crostini 10

olives with wild fennel & orange  9

lavender almonds  9

curry cashews  8

corn nuts 8


Raw

oysters
half dozen, mignonette, horseradish, lemon 24

Meat & Cheese

choose:
3 cheese plate 22
3 meat plate 31
2 cheese, 2 meat plate 36

the plank: all of the meats, all of the cheeses  175

the cheese-baller: all of the cheeses  71

the meat-baller: all of the meats  104

Meats à la carte
11 each

wine cured salami hobbs, california

tartufo creminelli, utah

nostrano fra’mani, california

soppressata niman ranch, colorado

coppa brooklyn cured, new york

lonzino angel’s salumi, california +2

speck mitica, italy 

duck prosciutto, angel’s salumi, california +2

bresaola brooklyn cured, new york +2

Cheese à la carte
8 each

saint angel, cow, fromagerie guilloteau, france

st pat cow, cowgirl creamery, california

sharp cheddar cow, hook’s, wisconsin

affidelice au chablis cow, berhaut, washington

north hollander cow, cheeseland, holland

leonora goat, facendera, spain

smoking goat goat, mitica, spain

rosso di langa cow, sheep, atla langa, italy

lamb chopper sheep, cypress grove, california

roquefort sheep, papillon, france


Plates

caesar salad little gem, frisée, pecorino, boquerones, garlic croutons 16

DIY garlic toast
confit garlic, olive oil, aged balsamic, herbs, milo & olive bread (vg) 13

mushroom parcel
market mushrooms, potato, sherry, garlic, thyme, milo & olive bread (vg)  17

strawberry & burrata
balsamic, mint, pistachio, milo &
olive
bread (v) 16

mac & cheese
reading, provolone, pecorino, dijon, breadcrumbs (v) 11

grilled cheese
reading, provolone, pecorino, bechamel, aioli, milo & olive pain de mie (v) 16
add speck +6

anchovy tartine
caramelized onion spread, white anchovies, radish, herbs, lemon 15

mezze plate
hummus, spicy cashew & almond dip, lemon tahini, romesco, olive tapenade, crudité and pita (vg) 22

chicken foie blonde
chicken liver mousse, chutney, chives with milo & olive baguette 22

medi meatballs grass-fed beef, falafel spices, tahini sauce (gf) 18

kasekrainer olympia provisions sausage, swiss cheese, house pickles, wilder sweet & hot mustard 22

Sweets

cheese & market fruit 10

chocolate champagne truffles 11

Farms We Love

Andy’s, Beylik, Coleman, Cuyama, Dwelley Farms, Freyr, Garcia, The Garden Of, JJ’s Lone Daughter, Kandarian, Kenter, Milikin, Polito, Rocky Canyon, Tamai, Weiser, Wiebe, Windrose, Zuckerman

Our Safety Measures

We’re now taking temperature checks for customers dining on-site with us, so read about our new Rustic Canyon Family policy, as well as other safety measures in the Customer Health & Safety Guide.

A 4% charge is added by the restaurant to all checks to help offer fully covered healthcare to our employees. Please let us know if you have questions. Thanks for supporting a healthier staff.

Drinks


Wine By The Bottle

View FULL WINE LIST

Wine By The Glass

Sparkling

Can Descregut Brut Nature Reserva, Penedes, Spain 2017 13

Venturini Baldini ‘Marchese Manodori’ Lambrusco, Italy 13

Hubert Meyer Brut Rosé Cremant d’Alsace, France NV  15

Urbitarte Cider, Basque, Spain NV 11

Whites

Eva Fricke ‘Verde’ Riesling, Rheingau, Germany 2018  14

Chapuis & Chapuis Aligoté, Burgundy, France 2019 18

Roark Chenin Blanc, Santa Ynez Valley, California 2018 15

Terre del Gufo ‘Alysso’ Bianco
Calabria, Italy 2017 13

Stolpman Vineyards
‘Uni White’ unfiltered Chardonnay/Roussanne
Ballard Canyon, California 2016 16

Domaine Christophe et Fils Petit Chablis, France 2018 20

I Cacciagalli ‘Aorivola’ Falanghina, Roccamonfina, Campania, Italy 2018
(skin contact) 17

Domaine Val D’Argan ‘La Gazelle Orange De Mogador’ Morocco 2018
(skin contact) 16

Rosé

Chateau Landra ‘ Pur Jus’ Ventoux, Rhone Valley, France 2019 15

Cirelli Cerasulo di Abruzzo, Italy 2019 13

Red

My Pretty Pinot Pinot Noir, Carmel Valley, California 2016 22

Les Equilibristes ‘Le Jouffle’ Loire, France 2019 15

Bernabaleva ‘ Camino de Navaherreros’ San Martin de Valde Iglesias, Vinos de Madrid, Spain 2018 13

Rosi Schuster Rotburger,
Burgenland, Austria 2017 15

Calabretta ‘Cala Cala’ Etna Rosso, Sicily, Italy NV 17

Conti ‘Colline Novaresi’ Spanna, Piedmont, Italy 2017 21

Domaine de Baal ‘Le Petit Baal’ Bekka Valley, Lebanon 2018 18

Centralas ‘i, nomad’ Cabernet Sauvignon, Mendocino County, California 2017 18

Las Jaras ‘Glou Glou’ North Coast, California 2019 (chilled) 15

Monte Rio ‘Coferment’ Lodi, California 2020 (chilled) 14

Sunday Tasting Flight $25

includes 4 mini tasting bottles, a cheese pairing, and link to a video of our Sommelier talking about the wines!

Sold Out’

In honor of Earth Day coming up this month, we’ve decided to focus on wines made by stellar farmers who are doing incredible work to heal our planet. These 4 wines are beyond organic and all happen to be natural — just what our earth and our bodies need!  

Swick ‘Only Zuul’ Newberg, Oregon 2020

Centralas ‘Hussy’ Rosé, Santa Barbara, California 2019

Martha Stoumen ‘Post Flirtation’ Red, California 2019

Hervé Souhaut ‘Le Petit Merle Ardéchois’ d’Arlebosc, Vallée du Doux, Rhône Valley, France 2019


Cocktails 16

Pisco Boulevar
pisco, lillet blanc, chamomile, lemon, eggwhites, lavender

Death Valley Daisy
reposado tequila, pear brandy, blood orange, firewater bitters

Mexicillin
mezcal, lemon, ginger, honey

Spider Bite
brandy, tarragon, strawberry, madras curry, firewater bitters

Barrel Aged Negroni
gin, quinquina, gran classico, bitter aperitivo

Esters Old Fashioned
earl grey bourbon, chartreuse, sage, orange bitters

Wooden Nickel
blended scotch, sherry amontillado, clove, cranberry bitters

Esters Classic: Vesper +2
organic gin, organic vodka, lillet blanc

Beer & More..

North Coast ‘Le Merle’ Saison, CA 8

St. Bernardus ‘WIT’ Belgian Wit, Belgium 8

Hofbrau ‘Original’ Belgium 7

Almanac ‘Sunshine & Opportunity’ Sour Ale, CA 11

Calidad ‘ Mexican Style’ Lager, CA 8

The Bruery ‘Ruekeller’ Helles-Lager CA 9

Boomtown ‘Mic Czech’ Pilsner, CA 10

Almanac ‘My Old Friend’ Dark Lager, CA 12

Offshoot ‘Escape’ IPA, CA 10

Frogtown ‘Milkshake’ IPA, CA 11

Boomtown ‘Breath’ Hazy IPA, CA 11

Mammoth Brewery, Double Nut Porter, CO 8

Trustworthy Brewery ‘Brass Jar’ Hoppy Amber Ale, CA 10

Stem Off Dry Cider, CO 7

A 4% charge is added by the restaurant to all checks to help offer fully covered healthcare to our employees. Please let us know if you have questions. Thanks for supporting a healthier staff.

Happy Hour

All Night Mon, Tue-Sat 4-6 p.m. & Sun 3-6 p.m.

Eat

VIP snacks  lavender almonds, marinated olives, curry cashews, corn nuts 13

burrata & crostini 9

oysters half dozen, mignonette, horse radish, lemon 18

charcuterie plate chef’s selection of two meats, cornichons  18

cheese plate chef’s selection of three cheeses, lavender almonds, preserves, honey  20

Drink

wine white, red or rosé 9

cocktail: rotates daily 9

beer 5

A 4% charge is added by the restaurant to all checks to help offer fully covered healthcare to our employees. Please let us know if you have questions. Thanks for supporting a healthier staff.

To-Go

Sun 3-9 p.m., Mon & Tue 4-9 p.m. & Wed-Sat 4-10 p.m.

Snacks & Sweets

olives with wild fennel & orange in a jar 11

burrata & crostini 11

corn nuts in a jar 11

lavender almonds in a jar 12

curry cashews in a jar 11

chocolate champagne truffles 11

cheese and fruit plate 12

Plates

caesar salad little gem, frisée, pecorino, boquerones, garlic croutons
add avocado 4

strawberry & burrata
balsamic, mint, pistachio, milo &
olive
bread 16

anchovy tartine
carmelized onion spread, white anchovies, radish, herbs, lemon 15

DIY garlic toast
confit garlic, evoo, aged balsamic, herbs, milo & olive bread 13

mushroom parcel
market mushrooms, potato, sherry, garlic, thyme, milo & olive bread 17

mac n cheese
3 cheese blend, dijon, breadcrumbs 11
add ‘nduja +5

grilled cheese
reading, provolone, pecorino, bechamel, aioli, milo & olive pain de mie 16
add ‘nduja +5 add speck +6

mezze plate
hummus, spicy cashew & almond dip, lemon tahini, romesco, olive tapenade, crudité and pita 20

kasekrainer
two olympia provisions applewood-smoked sausages stuffed with swiss cheese, house pickles, beer mustard 22

meatballs
grass-fed beef, falafel spices, lemon tahini 18

Cheese & Charcuterie

For the larger platters, if you’d like them split up into individually-boxed platters for socially-distanced picnics, let us know!

individual cheese and meat plate
perfect for one person
chef’s selection of two cheeses and two meats, plus fixings 24

one cheese, one charcuterie platter
(serves 2-3 people)
chef’s selection of one cheese & one meat, plus chutney, honey, crostini, mustard, cornichons, & corn nuts 30

two cheese, two charcuterie platter
(serves 3-4 people)
chef’s selection of two cheeses & two meats, plus chutney, honey, baguette, crostini, cornichons, mustard, & corn nuts 55

three cheese, three charcuterie plate
(serves 2-3 people)
chef’s selection of three cheese, three meats, plus fixings 60

two charcuterie platter
(serves 2-3 people)
chef’s selection of two meats, plus cornichons, mustard, corn nuts, and olives 32

three charcuterie platter
(serves 4-5 people)
chef’s selection of three meat, plus cornichons, mustard, corn nuts, and olives 50

three cheese platter
(serves 3-4 people)
chef’s selection of three cheeses, plus chutney, honey, fruit, baguette, and crostini 45

four cheese platter
(serves 5-6 people)
chef’s selection of four cheeses, plus chutney, fruits, honey, toast, baguette, and crostini 60

A 4% charge is added by the restaurant to all checks to help offer fully covered healthcare to our employees. Please let us know if you have questions. Thanks for supporting a healthier staff.

Online pickup is available through ChowNow and Tock and delivery is via ChowNow, Postmates, Uber Eats, Caviar, Grubhub and Doordash. Please note, only ChowNow, Tock, Caviar, Doordash and Uber Eats offer our wine and beer.

Click the Order Online button above to place your order or download our Rustic Canyon Family App on your iPhone/iPad or Android to order takeout and delivery from us and our sister restaurants.

We offer free, local, same-day wine & beer delivery for $100 minimum purchases within 5 miles of us, $150 within 10 miles and $200 for more than 10 miles (must show valid ID). Payments are made by credit card over the phone, with same-day delivery for orders called in from 1-4 p.m. and next-day for orders placed after 4 p.m.

For curbside pick-up, pull up in front to the 2 metered spots with signs. Give us a call at 310-899-6900, so we can bring your order out. Must show valid ID for for wine & beer.